Sumac

  Sumac is a spice widely used in Middle East and Mediterranean cooking. The sumac bush, with its deep red berries which are dried and ground into a coarse powder, is native to the Middle […]

Sweet and sour fruit salad

This is a really unique and refreshing summery salad that looks harder to prepare than it really is.  Once you’ve tried it once you’ll be far more confident the next time.  The main thing is […]

Cold butternut squash, ham, and cheese

Inspiration for this recipe comes from Hugh Fearnley-Whittingstall’s Three Good Things.  For anyone liking a meaty salad, this is great immediately after assembly or lasts well for a few days kept in an airtight container.  […]

Select Language