Cubeb pepper

Mostly grown in Java and Sumatra, cubeb pepper (Piper cubeba) is sometimes known as Java pepper or tailed  pepper. The fruit is gathered before it is fully ripe and then it is carefully dried. The […]

Sumac

  Sumac is a spice widely used in Middle East and Mediterranean cooking. The sumac bush, with its deep red berries which are dried and ground into a coarse powder, is native to the Middle […]

Kalpasi

Kalpasi, also known as the black stone flower or sea lichen, or in the Middle East shebat al ajooz or ishna, is a species of lichen used as a spice in certain parts of India. […]

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