Indonesian turkey stir-fry
Indonesian turkey stir-fry What makes this Indonesian turkey stir-fry such a hit is the marinade which will also work well with other meats. Turkey, being a healthier option but with a tendency to be rather […]
South Asian cuisine
Tamarind chicken
Tamarind chicken Ayam sioh, or tamarind chicken, is from the Nyonya cuisine of Malaysia and Indonesia, a blend of Chinese food and Malay spices, developed by the Chinese who migrated to Penang, Malacca, and Singapore. […]
Rice payasam or kheer
Enriched with a tasty coconut flavour, rice payasam, or rice kheer, is similar to a western rice pudding but is a traditional festival food from the Karalan area of South India and contains the region’s […]
