Crunchy Indian spiced cod fillets

This is my equivalent of Jamie Oliver’s 15 minute meals but unlike most of Jamie’s recipes, you really don’t need any preparation, you don’t need the knife skills of a Michelin starred chef and you […]

Guinness glazed carrots

These are a great accompaniment to a Sunday roast and achingly easy to make. I’ve tried this recipe with a variety of beers (and even cider) and while my preference is a good stout, feel […]

Soy sauce

Soy sauce, a condiment quintessentially associated with Chinese cuisine, is known to have originated in China around the 2nd century CE. It is made from the fermented paste of boiled soybeans, roasted grain, brine, and […]

Sin-free mini morsels

These are quite labour intensive but are really worth the effort if you want a healthy snack that feels like a real treat! I make these and put them in my daughter’s lunch box and […]

Sumac steak

This is quite possibly the simplest steak recipe you’ll ever make, but it’s incredibly tasty and wonderfully moreish for such little effort!  I’ve only ever tried this with rump steak, but I’m sure it would […]

Chunky veg chilli

This hearty vegetarian option will not disappoint those who normally have meat in their chilli. Perfect for a winter’s day, or at any time, you can certainly snuggle up in front of the television for […]

Fruit and nut nibbles

Unlike some of my other energy bite type recipes, this was an attempt to recreate one of the favourite snacks of my children. They’re rather partial to a Nakd bar and while, as a parent, […]

Tomato and Parmesan risotto

Risotto is one of those dishes that all good chefs are meant to have in their repertoire, but as a fan of Hell’s Kitchen and Masterchef, I know it’s one of those dishes that trips […]

Souper green minestrone

One of the great classics of Italian cuisine, minestrone actually has no particular set recipe other than it being a thick soup made with vegetables. Some recipes add pasta or rice, some add chicken stock, […]

General Tso’s chicken

This is an incredibly simple, incredibly saucy slow cooker dish that ticks the all-important boxes of great Asian cuisine. It’s sweet, it’s spicy and it’s salty!  If you want to make it child friendly, it’s just […]

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