Indonesian turkey stir-fry
Indonesian turkey stir-fry What makes this Indonesian turkey stir-fry such a hit is the marinade which will also work well with other meats. Turkey, being a healthier option but with a tendency to be rather […]
Main Course
Salted caramel pancakes
Salted caramel pancakes I can’t really take any credit for this salted caramel pancakes recipe. In truth, they should really be called Joe & Seph’s salted caramel pancakes. I’m not in the habit of promoting […]
Easy pancakes
Easy pancakes A recipe for basic, easy pancakes is always good to have, especially if you’re trying this out for the first time. Once you become proficient and confident with this recipe you’ll probably want […]
Buttermilk pancakes
Buttermilk pancakes This recipe for buttermilk pancakes uses the American way of serving them, topped with rashers of streaky bacon glazed with maple syrup. Of course, don’t have to use the bacon and maple syrup […]
Tamarind chicken
Tamarind chicken Ayam sioh, or tamarind chicken, is from the Nyonya cuisine of Malaysia and Indonesia, a blend of Chinese food and Malay spices, developed by the Chinese who migrated to Penang, Malacca, and Singapore. […]
Tuna pasta bake
Tuna pasta bake A classic and heart-warming family favourite, tuna pasta bake is one of those easy all-in-one dishes you can put together quickly and then pop in the oven to finish off. There are […]
Green pesto pasta
Green pesto pasta This green pesto pasta with tenderstem broccoli recipe was very much a dish created from necessity! With very little in the food cupboards I had some friends and their children round for […]
Beef casserole stew
Beef casserole stew This classic recipe for a beef casserole stew can be done in a slow cooker which will transforms cheaper cuts of stewing steak into moist and tender forkfuls of flavour. Although not […]
Traditional Kedgeree
Traditional Kedgeree Historically, kedgeree was a rice and bean dish that the British came across on India, known as khichari. By the time it had been transported back home kedgeree had changed dramatically and now […]
Baked cod with gochujang
Baked cod with gochujang Following my success with gochujang roast potatoes I decided to branch out into baked cod gochujang and I am delighted with the result. The gochujang glaze gives this dish a signature […]
